Employees must wash their hands between handling raw and ready to eat foods.
Violations: 1) Hands clean and properly washed: When to Wash – P – An employee was witnessed putting a raw hamburger on the grill and then handled a hamburger bun without first removing their gloves and washing their hands. The listings give the health inspector score, if applicable, along with the text of their findings in their words.Ĭarpenter’s Farmhouse Store and Grill, 923 Sparger Rd., Mount Airy. The listing includes restaurants, schools, day care facilities, adult care and other facilities. Health Department Inspections is a regular listing of inspections conducted in Surry County establishments by North Carolina health officials.